Frozen food: calculate the merits and demerits
Frozen foods are new trend in contemporary society especially in western countries . These are reflected as less healthy and low nutritive value when compared to fresh foods. This is due to the heavy processing, use of artificial ingredients and flavours used for frozen foods. In reality, buying frozen foods are highly advantageous to people in terms of quality, nutrition, cost and safety. There are several advantages of consuming frozen foods . Frozen foods are superior of quality as these maintain all the flavour and nutrients. According to frozen food foundation, Frozen foods have more nutritive value than fresh produce because fresh products are harvested long before coming to store. Fresh produce may deteriorate fast if not consumed early. Another key benefit is that Frozen foods are cost effective. These can be refrigerated for several weeks but we cannot preserve fresh produce for long time without losing its nutritive value. Frozen foods can be served in fe...